Onions

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The essential aromatic foundation for virtually every Ghanaian dish, delivered crisp and full of flavour. Our onions are harvested to order, ensuring they arrive firm, pungent, and ready to release their savoury sweetness into your cooking. Sourced directly from the rich soils of the Northern Region, this is the indispensable first step to building authentic flavour in your stews, sauces, and marinades.

  • Quality: Firm, Multi-layered, and Powerfully Aromatic.

  • Source: Directly from Farmer Al-Hassan’s fields near Tamale.

  • Essential For: Stew base, jollof rice, salads, grilling, and as a garnish.

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    The Aromatic Heartbeat: Our Northern Onions

    If the tomato is the soul of the stew, the onion is its undeniable heartbeat. It is the first sound you hear in the kitchen—the sizzle in the pan that promises a delicious meal to come. We believe this foundational ingredient should be as fresh and potent as possible. That’s why our onions are harvested only when you order them, ensuring they arrive at your door with their layers crisp, their aroma sharp, and their flavour complex and ready to transform your cooking.

    Experience the Freshness & Flavour

    Forget the soft, sprouting onions that have sat for too long. An Agrikonect onion is firm to the touch and heavy for its size. When you slice it, the layers are crisp and release a pungent, eye-watering aroma—the true sign of a fresh, powerful onion. Whether you’re sweating it down to create a sweet, savoury base for your jollof or slicing it raw for a refreshing crunch in your salad, you will notice a depth of flavour that elevates every dish.

    From the Rich Soils of the North

    We partner with proud farmers like Al-Hassan, who cultivates his onions in the fertile plains of the Northern Region, a place renowned for producing Ghana’s most flavourful alliums. He uses traditional methods, allowing the bulbs to mature fully in the sun-drenched earth to develop their signature pungency and lasting quality. Your purchase supports his family and sustains the agricultural heritage of his community.

    The Ultimate Kitchen Workhorse

    There is hardly a savoury dish in Ghana that doesn’t begin with an onion. Our fresh onions are perfect for:

    • The Trinity: The essential first ingredient in the pot, sautéed with ginger and pepper to build the base of all stews and soups.

    • Jollof Perfection: Provides the deep, aromatic sweetness that is crucial for an authentic, flavourful jollof.

    • Raw & Crisp: Thinly sliced to garnish your kenkey and fish, or added to salads for a sharp, crunchy contrast.

    • Grilling & Roasting: Perfect for kebabs (chichinga) or roasting alongside chicken, where it becomes sweet and tender.

    By choosing Agrikonect’s Northern Onions, you are choosing a cornerstone of flavour. You are opting for a freshness that makes a difference, and you are forging a direct link to the hardworking farmers who are the foundation of our cuisine.

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